Delicious pastires await in Paddington at Mille Patisserie, where fresh gâteaux mille crêpes are prepared each day by the on-site patissiere. The mille crêpe, popularised by Kova Patisserie in Soho, consists of layers of gossamer crêpes, separated by flavoured crème pâtissière and stacked to form a delicious cake. The result is simple and sumptuous and an Instagram hit.
Mille Patisserie uses Valhrona chocolate, Sicilian lemons, Kyoto matcha and Nagoya sesame to flavour and top its mouthwatering chocolate, lemon, matcha, and sesame gâteaux. The sesame is ground in-house; lemons are juiced by hand and chocolate is melted while you wait.
Treat yourself at this amazing dessert place and Stay at Indigo London Paddington, located minutes away from Mille Patisserie, Paddington.